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Sea Witch, Bewitched & BEDazzled Inn and Spa Beautiful Rehoboth Beach Deleware in Rehoboth Beach, Delaware

Room Rates : $159+
Online reservations

About Sea Witch, Bewitched & BEDazzled Inn and Spa Beautiful Rehoboth Beach Deleware

Special Offer : Stay Sunday thru Thursday and get your 4th night free!


Come stay where the stars have been. Bewitched & BEDazzled are Pet Friendly!!!!!!!!

DO you want the beach, gourmet dining,take in the sophisticated night life, the Sea Witch, Bewitched & BEDazzled are just steps from it all, elegant fun-filled themes our B&Bs will take you to your favorite period in time. The Victorian Manor to the 60's and TV Land in the Bewitched or the GOLDEN age of Hollywood in BEDazzled.

All bedrooms have en-suite full bath, some with fireplaces & Jacuzzis. Free Parking, outdoor shower, sunken hot tubs, sun filled porch, decks and courtyard All the B&Bs are brimming with movie star memorabilia and attitude, with autographed photos and artifacts galore, the place is filled with priceless memorabilia and exquisite antique furniture. Guests can watch digital cable large screen TVs in the in the living roomsfrom the boardwalk, ocean beach & tax free shopping.


  • A/C
  • Pet friendly
  • Free wifi
  • Free parking
  • Cable TV
  • TV video games
  • Private entrance
  • Hot tub/whirlpool tub
  • Turndown service
  • Videos
  • Beach Chairs & Towles
  • Delux expaneded freash Continental Breakfast

Recipe: Orange Souffle - Omelet with Strawberries

Assemble the sauce ingredient up to an hour ahead, separate the eggs, and prepare the berries. Beat the eggs just before baking. Have your guests seated when you bring this dish to the table.
  • 9 large eggs, separated
  • 9 tablespoons sugar
  • 9 egg yolks
  • 1/4 cup orange juice
  • 3 tablespoons all-purpose flour
  • 6 tablespoons butter
  • 1/2 cup orange juice
  • 2 tablespoons sugar
  • 2 tablespoons butter
  • 2 tablespoons sugar
  • 1/2 cup orange juice
  • 4 cups sliced strawberries
In a large bowl, beat the egg whites until foamy, add 9 tablespoons of sugar and beat until the whites hold stiff peaks. Do not over beat the eggs. In a separate bowl, beat together the egg yolks, 1/4 cup of orange juice and flour until well mixed. Gently fold into the egg whites. In a 10 to 12-inch oval baking dish melt 6 tablespoons of butter. Add 1/2 cup of orange juice and 2 tablespoons of sugar, remove from heat when bubbly. Gently slide large spoonfuls of egg mixture into the hot sauce.

Bake in a 350-degree oven for 13 to 15 minutes, until the center jiggles only slightly. In a 10 to 12-inch frying pan, melt 2 tablespoons of butter. Stir in 2 tablespoons of sugar and 1/2 cup orange juice. When bubbling stir in the sliced strawberries. Just warm, do not cook. Serves 6.